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- Is There Such a Thing as Too Simple for a Food Blog? + BBQ Tofu with Cajun Sweet Potatoes and Kale Chips
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Monthly Archives: July 2012
My Quest for the BEST Veggie Burger
Veggie burgers are interesting. There are so many possible variations that look quite similar, but really taste very different based on subtle variations in spicing and texture. Since falling in love with these chickpea burgers early on in my New … Continue reading
Posted in Notes from a Messy Kitchen
Tagged bbq, chickpea burgers, vegan, vegetable burgers, veggie burgers
2 Comments
Of Sinners and Saints: Fried Quinoa with Bacon and Kale
This dish attracted my attention because it was different– it takes “super foods” like quinoa and kale and then fries them with bacon. The wok was perfect for making sure that everything got mixed and fried evenly and the whole raw … Continue reading
Taco Tuesday: Tortilla Coast
So let’s be honest, the only thing this place has going for it is it’s proximity the House and Senate office buildings and the easy stumble back to our house. Oh, and the tuna tacos are actually pretty good. I’d been … Continue reading
Gluten-Free Lemon Pepper Fusilli with Bacon, Peas and Asparagus
If only global warming could have been embraced as quickly as gluten intolerance, I think we’d have gotten something done by now. Even if you personally have not been diagnosed (self- or professionally) as gluten intolerant, you have probably talked … Continue reading
One Part Sushi, One Part Spring Roll, One Great Lunch
So while trying to decide what to do with the rest of the mango-ginger dipping sauce (because I know you’ve all been dying to know what I’d do with the rest of it), I came up with this little number. I … Continue reading
Posted in Notes from a Messy Kitchen
Tagged avocado, cream cheese, philadelphia roll, smoked salmon, spring roll, sushi
3 Comments
Taco Tuesday: Oyamel
Oyamel has a fantastic happy hour menu: $5 for margaritas, wine or beer; $4 for fabulous ceviche, two tacos of several varieties, or chipotle meatballs. Unfortunately, the hours of said happiness (4:00-6:00PM) leave those of us who have to put … Continue reading
Spicy Smoked Maple Tofu with Garlic Maple Kale and Rice
I’ve been eating out far too much lately, so last night I decided I’d try to compensate by staying in and cooking at home on a Saturday night. I didn’t want to make a pre-Sunday- Trader-Joe’s-trip grocery run though, so … Continue reading
Posted in Various Other Ramblings
Tagged brown rice, cayenne, maple syrup, spicy, tofu, tofu stirfry, vegan
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